Karatedo delegates from SorSU bagged gold, silver, and bronze medal awards

The Okinawa-Shorin-Ryu Clan – Sorsogon State University (OSC-SSU) Chapter, together with other delegates from the province of Sorsogon joined various individual and team events in the recently concluded 2nd Presidential Cup – The Mario Villanueva Inter-school / Inter-Club Open Invitational Karatedo Tournament in Naga College Foundation, Naga City, Camarines Sur last November 6, 2022.

 

The SorSU delegates who won the tournament are:

 

  1. Marissa N. Egbalic – Gold Medal (Team Kata – Advance Category) and Gold Medal (Kumite – Fin Weight)
  2. Ma. Georgette M. Jamolin – Gold Medal (Team Kata – Advance Category)
  3. Henry D. Banez, Jr. – Silver Medal (Team Kata – Advance Category) and Bronze Medal (Individual Kata – Advanced Category)
  4. Jick L. Jualo – Silver Medal (Kumite – Feather Weight)
  5. Vince Gabriel E. Palmares – Bronze Medal (Kumite – Open Weight)

 

The delegates were accompanied and trained by the coaching staff: Mr. Jose E. Credo (Head, OSC Provincial Director), LD Marco B. Pancho, LD Jerome Lagamayo, and LD Marco Gomez (Coach/Trainers, OSC-SSU Chapter), and Mr. Alvin Z. Grulla (Adviser, OSC-SSU Chapter).

BTVTED and BSA: Parents & Students’ Pre-Placement Orientation 2022

BTVTED and BSA: Parents & Students’ Pre-Placement Orientation 2022

         The Parents & Students’ Pre-Placement Orientation 2022, a Supervised Industry Training/Internship was held last August 9, 2022 at the Audio-Visual Hall, Sorsogon City Campus. The 4th year students are taking up Bachelor of Technical-Vocational Teacher Education (BTVTED) composed of Food Service Management, Automotive Technology and Electrical Technology, and Bachelor of Science in Accountancy (BSA).

    

         The Internship program is a collaborative effort between Sorsogon State University (SorSU), various institutions composed of government agencies and business entities, and the parents and students of the university. It aims to provide the students with the needed work experience and allow them to test leadership skills and learned theories into actual practice.

 

 

 The event opened with a message from Dr. Telesforo D. Escoto, SorSU Campus Administrator while the orientation proper and OJT policies and regulations were discussed by Prof. Lelanie L. Berjuega (Head, Career and Job Placement) and Prof. Dulce Corazon F. Lacson (OJT Coordinator), respectively. Prof. Roman Julio Infante, Program Chair in Accountancy, delivered the closing remarks.

 

The orientation was attended by a total of 151 participants with 59 students and 38 parents from the BTVTED and 34 students with 30 parents from BSA. 

BS Entrep Students’ Galiang Food Production is Young Farmers Challenge 2022 Provincial Awardee

BS Entrep Students’ Galiang Food Production is Young Farmers Challenge 2022 Provincial Awardee

The Sorsogon State University (SorSU) proudly congratulates the BS Entrepreneurship students from Bulan Campus for being selected as one of the fifty-eight (58) awardees for the 2022 Outstanding Agri-Business Models under the Young Farmers Challenge (YFC) Program of the Department of Agriculture – Provincial Level.

Incoming seniors and business partners, Maria Lyra L. Escanilla, Carla D. Tan, Andrea C. Panelo, Raul G. Navarro, Jr. and Mary Joy G. Boribo, submitted their entry, the Galiang Food Production (GFP), and received PhP100,000 as start-up capital for their agri-business venture. They will be competing for the P150,000 Regional level award this October 2022.

The members formed GFP as part of the BS Entrepreneurship program requirement and more importantly, to develop, promote and support local products that will benefit the producers, consumers, community and the industry. They created an organic flour made of “Galiang”, commonly known as “Palawan” in Bicol or Giant Swamp Taro in English. The group plans to continue its research on how galiang can be further utilized and marketed as a food product. GFP believes that galiang flour can become a flour substitute and be able to compete in the food industry.

When asked about the YFC Program, the student-entrepreneurs said, “participating in the YFC program is a great challenge for us as this is our first time to compete, and at the same time, it is also an opportunity for us, Entrepreneurship students, to achieve our goals of having our businesses. We felt blessed, grateful and motivated. We felt that our efforts, commitment, passion and faith were recognized and appreciated. It is an honor to become a part of the YFC program and we promise to do our best to utilize the grant efficiently as our start-up capital for the Galiang Food Production business.”

In closing, the student-entrepreneurs “promise to pursue their goals to become successful business owners – and to become an inspiration to the youth to engage more in agri-business”.

SorSU congratulates Bulan Campus led by Campus Director Ma. Elena C. Demdam, Dean of BME Department, Dr. Diane V. Sales, the BS Entrep adviser, Prof. Ophelia G. Delmonte, together with Prof. Marilyn N. Inocentes, Mr. Santos Gigantoca and BS Entrep Program Chair, Ms. Abegail Arimbay, for their dedication and support to the degree program. The award serves as an inspiration and incentive to BS Entrep students to continually create research-based products sourced from the local communities for agri-business projects.

Freshmen – ID Application Guide

Freshmen - ID Application Guide

Step-by-step guide for freshmen seeking a Student Identification Card (ID Card).

Step 1: Access the link to Online Application here: https://admission.sorsu.edu.ph/user/idapplication

Step 2: Scroll down to Fully Online method and click Apply Now

Step 3: Fill in the Basic Information required.

Note: Please carefully fill out the form with the correct information and correct spelling of your name to avoid errors in printing.

Step 3.A – Applicant Classification

Step 3.B – Personal Information

Step 3.C – Uploading of Photo and Signature (see sample photo and signature below)

(sample photo)

  • 2×2 Size
  • White Background
  • No side view face
  • No eyeglasses
  • Properly cropped

(sample signature)

  • White Background
  • Clear Stroke
  • Properly Cropped

Step 4 – Complete your application by clicking Submit

Upon completion of your application, you will be given a Tracking Code like the sample screenshot below. A Tracking Code can be used to track the status of your application. Check the submitted information. If there is a detected error in your application, please cancel your application using the tracking code. That will allow you to re-apply. 

Tracking your ID Application

Step 1: Access the link to Application Tracker here: https://admission.sorsu.edu.ph/user/idapplication/status

Step 2: Enter your Tracking Code

Step 3: Read the Status, Remarks and Note

Status Codes & Meaning

SubmittedOngoing validation of your application.

Cancelled – Cancelled Application

On-Hold – An error was found in your application. Read the remarks and read the note for the specific reason.

Ready for Printing – In-Queue / waiting for printing materials

Printed | Ready – ready to be claimed. Please allow 2-3 days from the date printed for Bulan, Magallanes, and Castilla campuses to become available. You may claim your ID at the Campus Registrar and ICT Office for Sorsogon City Campus.   

Requirements

FRESHMEN

  • Accomplished online application using fully online method.

RENEWAL OF ID (OLD ID)

  • Accomplished online application using scheduled appointment.
  • Old ID
  • Payment Receipt from Cashier’s Office

RENEWAL OF LOST ID

  • Accomplished online application using scheduled appointment.
  • Affidavit of Loss
  • Payment Receipt from Cashier’s Office

Onboarding Session for the Newly Hired Faculty

The Human Resource Management and Development Office of Sorsogon State University conducted an onboarding session for the newly hired faculty members for the first semester of Academic Year 2022–2023 today, August 19, 2022, at the SorSU Audio Visual Hall, Sorsogon City Campus.

Fifty-eight new instructors were welcomed and oriented on relevant university policies relative to flexible learning, vision, mission, and policy statement, duties, responsibilities, and mandates, as well as other human resource matters, including policies on attendance, leaves, service credits, salaries, benefits, deductions, and privileges.

Present during the event were Dr. Jhonner Ricafort (Vice President for Academic Affairs), Dr. Telesforo Escoto (Campus Director of Sorsogon City Campus), Dr. Abner Dellosa (Head of Human Resource Management Office), and Professor Ma. Crisanta Mella-Jarque (OIC Director of the Office of Student Development Services).

Sorsogon State University LUDIP

Sorsogon State University LUDIP

SorSU IS FUTURE-READY

One of the significant accomplishments of the University in the present administration is the approval of the Sorsogon State University Land Use Development and Infrastructure Plan (LUDIP) for 2022-2031.

The LUDIP covers the future land use and infrastructure plans of the Sorsogon City, Bulan, Castilla, and Magallanes campuses. It is designed for long-term development projects incorporating structures and other land improvements to bring economic and social advancement and progress.

According to President Helen R. Lara, the LUDIP will serve as the University’s blueprint for allocating and mobilizing land resources and infrastructure in the next ten years.

 

Through this project, we were able to update, revise, and align SorSU’s present land use and infrastructure plan according to the requirements and prescription of Republic Act 11396 or the SUC LUDIP Act of 2019,” Dr. Lara added. 

 

RA 11396 requires SUCs to prepare and implement their LUDIP, which is a requirement for the approval of their future infrastructure projects. The LUDIP project includes the benchmarking and preparation of start-up working paper; development of survey materials; consultation with concerned stakeholders; conduct of sectoral studies; hiring of consultants; data assessment and analytics; projection, planning, and preparation of LUDIP documents; designing and re-designing of building perspectives; validation and finalization.

 

 

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