
SorSU-CoTEd produces 12 TESDA – Bread and Pastry Production NCII passers
Sorsogon State University proudly congratulates and applauds the 12 third-year Bachelor of Technical Vocational Teacher Education – Major in Food Service Management (BTVTED-FSM) students for successfully passing the rigorous two-day competency assessment in Bread and Pastry Production National Certificate II…








